In his role as Vice President of Business Development, Chuck is responsible for meeting Presenture’s clients’ foodservice sales goals through distributor and customer calls in addition to managing and training Presenture’s northeast broker network. Chuck’s sales territory expands from Indiana and Kentucky to the northeast coast. Most recently, Chuck held the position of Director of Corporate and Key Accounts at Kronos Food Corp where he led corporate management of national distributor groups, non-commercial enterprises, and emerging chains. Prior to this, Chuck was the Regional Manager at Basic American Foods. His earlier work experience included sales positions at Theodossios, Inc., The Dairy Group, Sweet Street Desserts, and Campbell’s Soup Company.
